Honey Butter Cornbread

CHEFELIZABETHREESE.COM

This sweet Honey Butter Cornbread is moist, fluffy and buttery! It’s the perfect addition to any meal!

Ingredients – 1½ Cups All Purpose Flour – 1½ Cups Yellow Cornmeal – ½ Cup Granulated Sugar (If you're not a huge fan of sweeter cornbread you can use ¼ cup instead) – 1 Tablespoon Baking Powder – 1 Teaspoon Kosher Salt – 1½ Cups Milk – ⅔ Cups Canola Oil – 2 Eggs – 1½ Cup Creamed Corn Honey Butter – 2-3 Tablespoons Melted Butter – 2-3 Tablespoons Honey

CHEFELIZABETHREESE.COM